Betty’s Corn Pudding

Corn pudding. Well it was good enough to insist on getting the recipe! It has a good flavor and turns out creamy and delicious! I made this just the other night and my children LOVED it! I hardly even got any!!! Another great thing to love about this is that it is incredibly easy to make and takes almost no time at all except for baking! It would be great for a pot luck!

1 (14oz.) can creamed corn

1 (14oz.) can corn, drained

1 box jiffy corn muffin mix

1 cube butter

1 cup sour cream

2 eggs

½ cup sugar or honey

Melt butter in casserole dish in microwave. Mix rest of ingredients in the casserole dish and bake @ 350 for 1 hour. SOOOOO EASY!!! ;)