I don't like Pork Chops! But these are worth eating! If you like Pork Chops, you will love these! And the Onions are sweet and wonderful!!! Very easy!
6 Pork Chops
2 Tbl. Flour
2 Tbl. Oil1
1/2 tsp Salt
1/2 tsp. pepper
Mix Flour, Salt, and Pepper (add more seasonings if desired). Dredge Chops in flour and brown on both sides in hot oil. Place in Baking dish or crock pot (my preferred). Place onions on top.Mix the rest of the ingredients and pour over meat and onions and bake for 40 min. @ 350 or in crock pot till done.
1/2 tsp. cloves
1/8 tsp. allspice
1/4 Cup Cider Vinegar
1/4 Cup Rasberry Jam
1/2 Cup Hot Water
1/8 tsp. Dry Mustard
1/2 tsp. Cinnamon
3 large Onions cut into half inch slices
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